Crates of vine-ripened tomatoes, stacked floor to ceiling.
We supply restaurants and chain stores with fresh produce, frozen meat, seafood, and dry goods. Daily deliveries from our Newark warehouse keep your kitchen stocked and ready.
Freshness isn't luck. It's logistics.
Most suppliers talk about freshness. We talk about the cold chain that keeps it fresh — from our dock to your door.
Daily delivery, every day but Sunday
We run over 143 trucks daily across the East Coast. Refrigerated from dock to drop.
415,653 square feet of cold storage
We keep full inventory across the West Coast and Newark. You order, we pull, we ship.
Consistent pricing, no surprises
We lock in rates for regular orders. Your budget stays predictable, month after month.
From a few drivers to a few hundred
We grew this company by being reliable. Same team, same mission, scale that works for you.
One call handles it all
Vegetables, frozen meat, seafood, dry goods. We consolidate your order into one delivery.
We serve restaurants and the public
Chain, independent, or just stocking your own kitchen. Same price, same quality, same truck.
8,315 customers and growing every year
Our customers stick with us because we deliver consistent quality and keep our prices fair. Here's what they say.
We have been with nkmarket for four years. The vegetables are always fresh, the delivery is always on time, and we never have to chase anyone down for a price adjustment. That matters when you run a busy kitchen.
Jessica M.
Owner, downtown restaurant in Newark
We switched from another supplier because we needed consistency. nkmarket gave us exactly that. Same quality produce every order, same reliable delivery schedule. Our store runs smoother now.
David R.
Manager, chain grocery store
What I appreciate is that the price we get is the same as what the big chains pay. No haggling, no games. Just fresh product, fair pricing, and friendly service.
Maria G.
Owner, independent market in the West Coast
We serve a large volume of customers every week, and nkmarket never lets us down. The refrigerated trucks arrive exactly when scheduled, and the produce is always top quality. It's a partnership, not a transaction.
Tom L.
COO, restaurant group in New Jersey
Everyday supply from Newark's biggest wholesale warehouse
From crisp vegetables to frozen seafood to bulk dry goods. Our Newark facility stocks what you need, when you need it.
143 refrigerated trucks deliver daily
From a handful of drivers to a few hundred team members serving over 8,300 customers across the West Coast.
143+
Refrigerated trucks
Every truck equipped with advanced refrigeration to keep goods fresh from warehouse to door.
315M+
Annual sales
From a few hundred thousand dollars to over 315 million. We've been growing for a reason.
8.3K+
Active customers
Restaurants, chain stores, and the general public — we serve them all at the same price.
415K+
Sq. ft. inventory
Across multiple West Coast locations to keep your supply chain moving without interruption.